leggo my obento! the bento blog


stir fried fish ball + bacon green bean + deviled egg
December 19, 2006, 1:58 pm
Filed under: Bento, Fish

my bento

my bento - 12.19.2006

fish ball stir fried with green onion; green beans wrapped in bacon; kabocha; hard boiled eggs with mayo (deviled egg); fried rice with dried shrimp and takanazuke  (i love that stuff!!)

japanese mayo is perfect for making deviled eggs.  traditionally americans make deviled eggs by mixing the egg yolk with a little mayo, a little mustard, and a little white vinegar.  since japanese mayo is made with rice vinegar and is sweeter than american mayo, the extra flavor additives are unnecessary.  just pop out the egg yolks and mix with a little mayo.  deviled eggs is a good alternative solution to bento lovers that don’t like traditional hard boiled eggs…!  although i love both… it’s a nice treat every now and again.


Leave a Comment so far
Leave a comment



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s



%d bloggers like this: