smoked salmon, stir fried corn, chopped spinach, apples with lemon juice, sweet simmered shiitake, fish cake tube with mayo
he doesn’t like eggs on rice, but had asked me to make him this when he saw the picture in my japanese family style recipes cookbook. the design was taken from the naomi kijima book, but i decided to use corn instead of eggs. i stir fried the corn in oil with salt. you can also add soy sauce and sugar to make it taste a little more like the eggs. for the spinach, i just blanced it in salt water, rinsed with cold water, drain and chop.
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